Chewitt.com

The Fishtown Neighbors Association is pleased to announce the 5th Annual Chili Cook­Off. The most delicious fundraiser of the year pits chefs and home cooks in a battle to make the best chili.

Prizes will be awarded for Best Restaurant Chili, Best Resident Chili and a People’s Choice Award for Restaurant and Resident. Participating restaurants include, Loco Pez, Lloyd, Sancho Pistola’s, Good Spoon Soupery, Fette Sau, Cedar Point Bar & Kitchen, Belgrade Deli, Dottie’s Dinette and more. Fifteen residents have also submitted chili for judging.

Judges include PA State Representative Brian Sims, Daniela D’Ambrosio, co­owner of The Pickled Heron and recent contestant on Beat Bobby Flay, and resident Teresa Decker, who is not returning to defend her 3 year resident crown, but instead offering expertise as a judge.

Beer generously provided by:
- Philadelphia Brewing Company (Kenzinger and Pennsylvania Pale Ale)
- St Benjamin’s Brewing (India Cream Ale and Little Peat Stout)
- Port Richmond’s Do Good Brewing (United Ale and the recently released Milk Street Stout).
(Metropolitan Bakery will again donate bread to sop up the chili and beer.)

Price: $15 (advanced entry) includes two beers and unlimited chili. A $10 ‘chili­only’ admission will be available at the door. Advance ticket purchases strongly encouraged.

facebook.com/events/922893797729992

fishtown.org/committees/chili-cookoff

2424 E York St
Philadelphia, PA 19125